A chocolate maker launched in 2014 in central Japan by an entrepreneur with a dream of encouraging a more inclusive society has proven a success, with its many workers with disabilities or mental health issues playing important roles in its method of making high-quality products.In one of its most recent initiatives, Quon chocolate, based in Toyohashi in Aichi Prefecture but with branches nationwide, started a new factory called "powder lab" in June 2021, employing around 10 severely intellectually disabled people.They take on the kind of small-scale tasks that would otherwise be hard to in…READ FULL ARTICLE