FEATURE: Osaka Expo turns to high-end cuisine to attract foodies

High-end cuisine will be a major highlight of the Osaka Expo's food lineup, sure to entice foodies as the event draws over 200,000 daily visitors from nearly 160 countries.The Osaka Expo, set for April 13 to Oct. 13 on the artificial island of Yumeshima, will feature a 30,000 yen course ($200), and an international "kaitenzushi" (conveyor belt sushi) experience that includes not only sushi but also signature dishes and craft beverages from participating countries.Organizers are pulling out all the stops to prepare gastronomic delights for visitors, undeterred by a lower-than-expected partic…READ FULL ARTICLE