PHU QUOC, Vietnam, Oct. 1, 2026 /PRNewswire/ -- The MICHELIN Guide announces its expansion to Phu Quoc, the fourth Vietnamese destination, with the Vietnam 2027 restaurant selection to be revealed in mid-2027. Gwendal Poullennec, International Director of the MICHELIN Guide, says: "Phu Quoc has a distinctive culinary identity, deeply connected to the sea and exceptional local products such as its renowned fish sauce and aromatic pepper. What has particularly captured our Inspectors' attention is the duality of its down-to-earth fishing-village food culture, paired with an evolving dinin…READ FULL ARTICLE
