"Mikan" citrus wagyu burger in western Japan catches eye of tourists

A local hamburger in Wakayama, western Japan, is catching the eye of tourists for its surprisingly good taste and visual impact -- mouthwatering wagyu spare ribs sandwiched with a "mikan" citrus between the buns.The locally-sourced "Kumanogyu mikan burger" was created at a hotel in the western Japan city, where staff proposed the idea of using half-sliced mandarin oranges as a topping -- much like a tomato would be used -- in a menu for the fall-winter season.Kumanogyu is a well-known brand of wagyu beef cattle originating in the southern Kumano region of the prefecture, according to the pr…READ FULL ARTICLE